Pasta Puttanesca
This pasta recipe features Napolina tomatoes with garlic, fresh chilli, anchovies and olives. It’s a great main course, works excellently with Napolina spaghetti and a helping of Parmesan cheese.
This pasta recipe features Napolina tomatoes with garlic, fresh chilli, anchovies and olives. It’s a great main course, works excellently with Napolina spaghetti and a helping of Parmesan cheese.
Chicken, pasta and vegetables coated in a creamy pesto sauce – and ready in no time at all. When you need a satisfying mid week meal for all the family, this pesto pasta recipe ticks all the boxes!
Try this light and refreshing Amalfi salad and bring a taste of Italy to your life. It’s a delicious way to get one of your five a day.
Served with a light and fragrant broth, this tasty dish is super simple to create.
This pesto recipe uses ciabatta bread and bruschetta – a classic Italian antipasti.
How to make spaghetti carbonara you ask? Look no further than this delicious version of the classic Italian dish with crispy pancetta and a creamy carbonara sauce. It’s a quick and simple meal for four.
This Italian salad uses classic flavour combinations to bring you a mouth-watering starter, light main course or a sharing dish for friends. For extra sweetness try drizzling a little honey before serving.
Simple and satisfying, try using Napolina extra virgin olive oil to get the most flavour into this wonderful pasta dish.
This pizza brings together classic Italian flavours. Featuring Napolina pizza bases and tomato and herb topping, this pizza is finished with prosciutto, mozzarella and fresh basil.