Gluten Free Fusilli
What is Gluten Free Fusilli?
Crafted by experts, our pasta is cut to a unique die-cut number for perfect shape and texture, to better hold and love the ingredients you stir through. As the heart of your delicious meal, your pasta should be sensational. Our Gluten Free pasta, made from the finest corn and rice flour, is no exception.
Typical Values | Per 100g uncooked | Per 75g uncooked |
|---|---|---|
Energy | 1505kJ/355 kcal | 1127kJ/266 kcal |
Fat | 2.4g | 1.8g |
-of which saturates | 0.8g | 0.6g |
Carbohydrate | 74.3g | 55.7g |
-of which sugars | 0.4g | 0.3g |
Fibre | 3.1g | 2.3g |
Protein | 7.5g | 5.6g |
Salt | <0.01g | <0.01g |
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Fancy pasta tonight?
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Nonna's tip
A basic tomato sauce is the cornerstone of many great Italian dishes. Check out Nonna’s tips to master the basics.