Butter Beans
As with many pulses, Butter Beans can be a great alternative to meat as they are high in protein. This means they are popular with vegetarians but also with health conscious people as they are also naturally low in fat, sugar and salt.
They count towards one of your 5 fruit and vegetables per day.
How to cook butter beans? Napolina Butter Beans are easy to use in your cooking and are extremely convenient as they have already been soaked and fully cooked, unlike dried pulses. Simply drain and add to the pan when cooking your favourite recipes.
Typical Values | Per 100g drained |
|---|---|
Energy | 419kJ/100kcal |
Fat | 0.8g |
-of which saturates | 0.1g |
Carbohydrate | 12.0g |
-of which sugars | 1.3g |
Fibre | 7.0g |
Protein | 7.6g |
Salt | 0.03g |
Cooking with pulses
Feel inspired and browse some of our favourite recipes using Napolina pulses.
Nonna's tip
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