Spaghetti
What is 50/50 Spaghetti?
Half whole wheat. Half regular wheat. Cooks in 11 mins. 50% durum wheat. 50% durum whole wheat. Suitable for vegetarians.
Cooking Instructions – From Ambient: Add pasta to a large pan of slightly salted boiling water, return to the boil and cook for 10-12 minutes according to taste. A shorter cooking time will create a firmer authentic Italian texture (‘al dente’ meaning ‘firm to the bite’). Drain and serve with your favourite Napolina pasta sauce.
Typical Values | Per 100g uncooked | Per 75g uncooked |
|---|---|---|
Energy | 1454kJ/343 kcal | 1090kJ/257 kcal |
Fat | 1.8g | 1.3g |
-of which saturates | 0.3g | 0.2g |
Carbohydrate | 67.0g | 50.3g |
-of which sugars | 1.5g | 1.1g |
Fibre | 7.2g | 5.4g |
Protein | 11.2g | 8.4g |
Salt | 0.07g | 0.05g |
This range is currently only available in Coles Australia
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Nonna's tip
This precious guide, a secret from Nonna’s kitchen, reveals the art of pairing the right pasta with the perfect sauce.